March at the Farmers' Market
25 February | News
9am - 1pm opening hours return this month
The market is bursting with zucchini, eggplant, sweet potatoes, tomatoes, watermelon and all the seasonal delights this month. PLUS we continue our move towards 100% compostable carrier bags, produce bags, cups, straws, plates and cutlery.
Market opens at 9am
Returning Stallholders, 24th March (updated every Friday):
The Dairyman – Jersey milk butter and cream, free range bacon, sausages and ham
FIAJE Jams – homemade small batch jams and preserves
The Food Forest – permaculture produce, wine and plants
Mem Coffee – offers a full range of vegan friendly mylks
Nomad Farms – NEW STALL pastured chicken, beef and lamb
Riverside Dairy – sheep’s milk yoghurt, fetta and Labneh
Stallholders not attending, 24th March (updated every Friday):
4-Paws Premium Doggie Snacks, 81 Acres, Bickleigh Vale Farm, Do Bee Honey, The Gourmet Entertainer, M&B Flowers, McLaren Vale Natives, Lobo Cider, Olympus Flowers, Pavlos Fruits, Robe Dairy, Rohde’s Free Range Eggs, Spice Girlz, Yorke’s Seafood,
10am – Kid’s Cooking Class
Joy from Nanna’s High Tea returns with another fun free session for little chefs making apple donuts
11am – Lemon Ricotta Cake with Chrissy Rob
Deceptively simple teatime cake you whip up in minutes for a quick morning tea.
10am – Kitchen Garden with Monina
How we grow our food, free kitchen garden fun for kids
11am – Kimchi Club Demonstration
The lovely Minka returns to demonstrate delicious and simple Korean cookery that you can make at home. Add the benefits of fermented food to your family’s diet.